Steer Trial 2017

The 43rd Lardner Park Steer Trial runs from July to December under the Coles QA grass-fed program.  For information regarding the criteria and process of the Steer Trial, please review the 2017 Steer Trial Information downloadable PDF on this page.

As the only grass based Steer Trial in Australia the data and assessment of this Trial is strategically important to breeders, producers, livestock agents and processors.

Towards the end of the Trial a presentation day will be hosted at Lardner Park consisting of carcass evaluation where industry experts will compare and present a perfect carcass against a less than perfect carcass – know what it takes to get top dollar for your carcasses.  Detailed boning demonstrations will follow this presentation giving more insight into what cuts are from where and how to get the best from each, so even if you just fancy yourself as a home butcher, this will be an informative session.  Chefs will then excite your culinary creativeness by presenting on the best preparation for different cuts of beef and how to get the wow factor in the cooking.  A date will be advised post trial to encompass a gala evening of awards, one or two speakers, networking, and a premium meat eaters dining experience!

We encourage you to subscribe to keep in touch with all the 43rd Lardner Park Steer Trial information, event dates, and trial data.  Compare our Trial productivity with your on-farm data.  Students are particularly encouraged to get on board – you are our future agribusiness operators!

 

SUBSCRIBE TO YOUTUBE

To subscribe to our YouTube Channel to see regular video footage visit: https://www.youtube.com/channel/UCGS66xt7M1lMHcOz22Q1ZDA

 

SUBSCRIBE FOR EMAIL UPDATES

To subscribe for general update information, content sharing, opportunity to access Trial data, and invitation to the boning, preparation and cooking demonstration together with the meat-eater gala dinner, please enter your details below:

2017 Steer Trial Event

The 2017 Steer Trial is proudly supported by: